S2 E2 • Tex-Mex

Tonight Ina's swapping her traditional roast for chicken with attitude in a Tex Mex feast in the garden. On the menu -Tequila lime chicken cooked on the grill served with guacamole, Sagaponack corn pudding and a stunning frozen key lime pie for dessert. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 4 juillet 2003

S2 E3 • Card Sharks' Delight

The stakes are high so the food has to be distractingly tasty as well as made in card game friendly bite sized portions. Ina makes mini Lobster Salad, Vegetable Sushi, Lamb sausage in puff pastry and tiny Linzer cookies. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 28 juin 2003

S2 E4 • Dinners in the Fridge

It's off to the movies with her friends and then back for comforting Penne with Five Cheeses, a Balsamic Onion Salad, Sidecar cocktails and Stewed Berries with Ice Cream for desert. This is a high impact low maintenance meal. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 13 septembre 2003

S2 E5 • Stress-Free Dinner Party

How do you host a perfect dinner party with fantastic food without spending the entire night in the kitchen? Ina Garten has the solution,with Chicken Stew followed by Summer Pudding with Rum Whipped Cream. Ina even has time to make herself a quick lunch. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 12 juillet 2003

S2 E6 • I Scream for Ice Cream

Ina has devised the perfect girl get together meal. A virtuous healthy Tuna Nicoise platter with Provencal Potato Salad to start and then the pure pleasure element - Vanilla Armangnac Ice Cream wedged between 2 Chocolate White Chocolate Chunk Cookies. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 9 août 2003

S2 E7 • Like a Kid in the Candy Store

Everyone loves candy and kid's party food. Ina's making Chocolate Truffles for the grown ups, fruit juice shapes for the kids, caramel sauce and lots of candies. And for the main course Ina prepares Parmesan Chicken and Broccoli and Bowties. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 25 octobre 2003

S2 E8 • Anniversary Dinner

Years ago Ina hosted her friend's wedding in East Hampton. Ina recreates the day with an updated menu of Marinated Rack of Lamb, Orzo with Roasted Vegetables and Parmesan Roasted Asparagus. The real surprise is Ina's spin on the original wedding cake. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 19 juillet 2003

S2 E9 • Surprise Beach Party

Just when Ina's friends Frank & Stephen expect a low key supper-Ina has something else in mind- a fun surprise dinner by the ocean. Ina cooks filet of Beef sandwiches, chilled Gazpacho, Endive and Avocado Salad, Grilled herb shrimp and outrageous brownies. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 26 juillet 2003

S2 E10 • Picnic on the Pond

Salmon Sandwiches, Buffalo wings, Blue Cheese Dip, mouth watering Lemon Bars, Caesar and Carrot Salads - all on the menu for a picnic at the pond. This is portable food at its best. Food that travels well and tastes just as good as when it was made. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 2 août 2003

S2 E11 • Bon Voyage

French food has a reputation for being a labour of love but Ina knows the secret to making classic French food easy and in record time. Ina proves you don't need a Michelin star to make an authentic French meal. Ina’s good friend Miguel is off to Paris and she’s cooking a meal which will get his taste buds excited about French Bistro cooking. Beef Bourgignon, creamy mustard vinagrette, salad and Kir Royal. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 8 novembre 2003

S2 E12 • Thanksgiving Dinner

Thanksgiving without turkey is like Ina cooking without butter – not in this life. Ina makes a classic Thanksgiving dinner, turkey with herb and apple stuffing, cranberry fruit conserve, Roasted Brussels sprouts and just when her guests think they’re too full to eat any more Ina presents a Pumpkin banana mousse tart – well it is Thanksgiving one more slice won’t hurt. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 15 novembre 2003

S2 E13 • Back to School

What’s the secret to a good marriage? Love, laughter and understanding and lots of home cooked meals. Ina’s husband Jeffrey is back to work, back to Yale for the week and she’s preparing a delicious food that will travel well and still taste good when it reaches Connecticut such as butternut squash and apple soup and sesame chicken salad. All this and a romantic breakfast of banana sour cream pancakes with maple syrup and crispy bacon before he leaves – it guarantees that Jeffrey will return home as quickly as possible. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 10 janvier 2004

S2 E14 • Ina 911

A friend in need is a friend indeed. Ina’s friend T.R Pescod is hosting a party and he’s come to Ina for help. Ina will show him how to shop and cook to create an impressive dinner party with very little effort. Roasted egg plant dip, Baked Virginia Ham, Winter Roasted Vegetables and Lemon Curd – all easy when you know how to make them. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 27 décembre 2003

S2 E15 • Fireside Dinner

This is the type of winter food that makes you feel cosy – a comforting home cooked dinner at it’s very best. Roast loin of pork with fennel, and sautéed cabbage, followed by rum raisin pudding. This is real come-in-from-the-cold fireside food. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 17 janvier 2004

S2 E16 • Farmstand Dinner

Ina has the chance to show off the very best produce the Hampton's has to offer. Local corn sautéed in butter served with roast duck and to finish old fashioned apple crisp and home made vanilla ice cream. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/episodes.season-2.html?oc=linkback

Première diffusion : 14 février 2004

S2 E17 • Chocolate Memories

Chocolate has always been a real menu pleaser. Ina pulls out all her favourite chocolate recipe moments. Chocolate white chocolate chunk cookies, Truffles, Tiramisu, chocolate brownies and for the more health conscious chocolate dipped strawberries. Read more at: http://www.foodnetwork.com/shows/barefoot-contessa/11-series/chocolate-memories.html?oc=linkback

Première diffusion : 7 février 2004